Lunch is served 11am-3pm Monday-Saturday.
Appetizers
Cheese Fondue
House blend of cheese, corn or flour chips. $6
Add chicken for $2. Add shrimp, crawfish or crab for $3.

Calamari.
Fried Green Tomatoes
Lightly battered, with creole marinara or gorgonzola dressing. $6
Stuffed Avocado
Lightly battered, stuffed with your choice of chicken or seafood. $8
Fried Crawfish Tails
Served with tartar sauce or remoulade. $9
Gumbo’s Calamari
Served with spicy creole marinara and tarter sauces. $9
Eddy
Shrimp or crawfish in a creamy tarragon sauce. $10
Shrimp Cocktail
Cajun-boiled jumbo shrimp served chilled with cocktail sauce. $10
$12 Specials
Skewers
Two skewers of chicken breast or beef tenderloin, bell peppers, onions, small mixed greens salad and choice of side.
Soup, Salad, Sandwich Combo
Cup of soup, small salad, 1/2 sandwich served with pickles and waffle fries.
Linguini
Choice of grilled chicken, shrimp & crawfish, or shrimp balls. Choice of mushroom-bacon or lemon-caper-tarragon sauce.
Enchiladas
Choice of shrimp or chicken breast rolled in corn tortillas with a creamy sauce, topped with a blend of cheeses. Served with cilantro-lime rice and black bean-corn salad.
Entrée Combo
Choice of chicken breast, catfish, or jumbo shrimp served either blackened, grilled, or fried.
Choice of a cup of soup or a small salad.
Choice of white or dirty rice, mashed potato, waffle fries.
Featured Chef Special
Prepared based on seasonal availability of ingredients.
Soup
Soup of the Day
Cup $3. Bowl $6.

Gumbo.
Infamous Gumbo
Chicken & sausage or seafood. Cup $4. Bowl $8.
Add lump crab meat for $3.
Gumbo Royale
Shrimp or crawfish. Cup $6. Bowl $11.
Add lump crab meat for $3.
Éttoufée
Shrimp or crawfish. Cup $6. Bowl $11.
Add lump crab meat for $3.
Crab Bisque
Topped with lump crab meat and green onions. Cup $8. Bowl $14.
Salads
Turn your salad into an entrée by adding:
Grilled chicken ($3), Grilled Shrimp ($4) or NY Strip Steak ($6)
Mixed Greens
Local, seasonal greens, red onions, feta, mango.
Choice of cilantro-lime vinaigrette or lemon-garlic vinaigrette. Small $4. Large $7.
Caesar
Romaine topped with fresh parmesan. Small $5. Large $9.
Spinach
Baby spinach, walnuts, gorgonzola, cilantro-lime vinaigrette. Small $5. Large $9.
Caprese
Sliced red tomato, mozzarella, fresh basil dressed with aged balsamic vinegar and extra virgin olive oil. Small $6. Large $10.
Sandwiches
Fried Chicken Po’Boy
Chicken breast on French bread with iceberg and tomato. Served with seasoned waffle fries. $9
Muffaletta
Ham, Salami, provolone, and olive salad on Italian bread. Served with pickles and seasoned waffle fries. $9
Creole Tacos (Fish or Shrimp)
Grilled, blackened, or fried on your choice of flour or corn tortillas with fresh cabbage, jalapeño-corn relish & citrus aioli. Served with seasoned waffle fries. $10
Seafood Po’Boy
Fried shrimp and oysters on French bread with iceberg and tomato. Served with seasoned fries. $12
Select Fish
Catfish
Mild and sweet flavor, light texture. $10
Tilapia
Mild and sweet flavor, slightly firm and flaky. $11
Rainbow Trout
Served skin-on, firm textured. $12
Salmon
Medium flavored, medium-firm flaky texture. $14
Featured Fish of the Day
Fresh from our suppliers, prepared chef’s choice.
Choose your style:
Grilled, blackened, or pan-sauteed.
Choose your sauce:
Herb buerre blanc or creamy Creole tarragon.
Choose your side:
White or dirty rice, garlic mashed potatoes, seasoned waffle fries, or chef’s vegetables.
Add a cup of soup or a small salad for $3.
Add sauteed shrimp or crawfish for $4.
Add lump crab meat for $5.
Premium Meats
Gumbo’s Burger
Slightly seasoned. $9
Add cheese for $1. Add bacon for $2.
Almond Chicken
Served over meuneire sauce. $12
Blackened Chicken
Crusted with Cajun spices. SPICY! $12
Pork Chop
Grilled to perfection. $14
Chopped Steak
Served over an onion demi-glaze. $14
Featured Steak of the Day
Prepared to order from the best cuts.
Choose your side:
White or dirty rice, garlic mashed potatoes, seasoned waffle fries, or chef’s vegetables.
Add a cup of soup or a small salad for $3.
Add sautéed shrimp or crawfish for $4.
Add lump crab meat for $5.
Kids’ Menu
Served with choice of fries or a seasonal fruit salad.
Baked Mac & Cheese
$4
Grilled Cheese Sandwich
$4
Corn Dog Platter
Choice of beef or turkey. $5
Mini Burger
$5
Chicken Fingers
$5
Steak Fingers
$6
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
A 20% gratuity will be added to parties of 6 or more.

